Tartuflanghe is a family-run artisan company, working since 1975 with passion and dedication spreading the typical products of Piedmont. Brief history of the company Tartuflanghe company owes its origin to the culinary experience of Beppe Montanaro, gained by working at…
Category: Italian Food Producers
A brief history of the company The family-run company was founded in 2010 in Barletta, when the founder and CEO Spiros Borraccino decided to follow in the footsteps of his grandfather Spiridione, an olive oil producer of Greek origins from…